how we got started

after emailing my daughter, Laura, a few recipes, I suggested we create a blog to share what we're eating

Saturday, March 5, 2011

Squash infused vodka

I read about a cocktail using pumpkin infused vodka - a winter csa.  It looked tasty.  The vodka should be ready in two weeks!  In the meantime I'm looking for ginger syrup.

http://www.designspongeonline.com/2011/03/behind-the-bar-morris-kitchens-winter-csa.html

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