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| First plate served - pretty on pink |
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| On the table |
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| On the stove |
| Prepared the chili Saturday afternoon. The roasted pumpkin added a delicious flavor to the chili. Danny Barnes provided the perfect sound for cooking. Didn't use a slow cooker. Cooked the whole thing on the stove using black beans I'd cooked earlier in the week. Next time, and yes, there will be a next time, I think I'll add peppers. Definitely could have used an additional punch. Nice way to give a fall flavor to chili. | |
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